Bacon-wrapped porchetta with herbs
This Italian-inspired pork loin roast is butterflied, rubbed with fragrant garlic and herbs, then rolled tightly in streaky bacon and slow-roasted to perfection. The result is an impressive centrepiece with a crispy, caramelised exterior and a succulent, herb-scented interior that is sure to delight at any special occasion.
Pork tenderlion pear salad
This elegant salad combines tender slices of pan-seared pork tenderloin with crisp pears, peppery radishes, and creamy feta cheese, all tossed with fresh mixed greens and sweet dried cranberries. The honey mustard dressing ties everything together with a perfect balance of tangy and sweet flavours, making this a sophisticated yet simple dish ideal for lunch or a light dinner.
Crumbed pork strips with dipping sauce
Crumbed strips of tenderloin crumbed in panko and fried, served with a creamy dipping sauce. Pop into lunchboxes for a tasty treat.
Oven baked tenderloin with mustard cream sauce
This elegant pork tenderloin is perfectly seasoned with aromatic herbs and roasted until tender and juicy.
Cherry pork tenderloin
This stunning one-pan dish combines perfectly seared pork tenderloin with roasted butternut and sweet apples, all brought together with a luxurious cherry brandy glaze.
Brandy caramelised pork wellington
These individual pork wellingtons are an elegant twist on the classic dish, featuring tender pork tenderloin wrapped with crispy bacon and sweet brandy-caramelised onions, all encased in golden puff pastry.
Tomahawk Chop
Deboned Pork Loin Roast
Deboned Pork Loin Steak
Noisette Roast
